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–+ servings
skinny Verde Chicken street tacos

Skinny Verde Chicken Street Tacos

Simple, delicious, and made with only two ingredients! These verde chicken street tacos will make everyone at your table smile!
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Prep Time 2 minutes
Course Main Course
Cuisine Mexican
Servings 8 (~2 tacos)
Calories 101 kcal

Equipment

  • Slow Cooker

Ingredients
  

  • 2-3 chicken breasts boneless skinless
  • 1 c verde salsa
  • to taste salt & pepper

Optional Add-In's

  • 1/4 red onion
  • 1/2 c roasted corn
  • 1 green pepper
  • 1 jalapeno
  • 1 can diced green chilies

Instructions
 

  • pat chicken dry and season with salt/pepper.
  • place in crockpot with 1 C salsa and any other optional ingredients. If you're using more chicken, add a bit more salsa.
  • Cook on high for 3-4 hours or low for 5-6. Once chicken is cooked, shred with a fork and turn crockpot to warm until you're ready to serve!
  • Serve as street tacos with flour or corn mini tortillas, cojita cheese, cilantro, avocado, habanero or avocado cream sauce, lime, or anything else you fancy!

Nutrition

Calories: 101kcalCarbohydrates: 7gProtein: 13gFat: 2gSaturated Fat: 1gTrans Fat: 1gCholesterol: 36mgSodium: 275mgPotassium: 419mgFiber: 1gSugar: 4gVitamin A: 353IUVitamin C: 21mgCalcium: 22mgIron: 1mg
Keyword Crockpot, salsa chicken, street tacos, tacos, verde chicken
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